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Lavender scones with white chocolate
Maple cinnamon cake
Mascarpone panna cotta topped with lemon jelly and florentine crumble
Matcha green tea and raspberry mousse cake
How to make a galette des rois
Egyptian shortbread
Chewy toffee cookie bars with Skor
Cranberry waffles and eggnog crème anglaise
Eggnog pound cake with rum glaze
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