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4.5 from 2 votes

Apple crisp for one

You are literally less than 10 minutes away from a serving of apple crisp with this recipe, and it’s everything an apple crisp should be, without having to commit to a whole pan.
Course Dessert
Cuisine American
Keyword apple crisp for one
Prep Time 4 minutes
Cook Time 4 minutes
Total Time 8 minutes
Servings 1
Calories 378kcal
Author Janice




Apple base ingredients

  • 1 apple I used an Empire apple, peeled, cored and diced
  • 2 pinches ground cinnamon
  • ½ tsp granulated sugar
  • 10 grams unsalted butter 2 tsp, cut into pieces

Crumble topping ingredients


  • In a microwave safe bowl, combine the apple base ingredients, dotting with the pieces of butter. Microwave on high for 2 minutes, stopping it to stir halfway through the cooking time.
  • Meanwhile, in a fry pan, combine the crumble topping ingredients. Cook the crumble on medium–high heat for about 2 minutes, swirling the pan every so often and stirring with a wooden spoon to evenly distribute the butter as it melts and to form clusters of crumble topping. The nuts will toast during this step so be careful not the burn them. Take the pan off the heat when the topping is cooked.
  • Top the cooked apple with crumble topping and enjoy.


For this recipe, I used Stirling Creamery unsalted butter
Tried this recipe?Mention @kitchenhealssoul or tag #kitchenhealssoul!


Calories: 378kcal