Chocolate Cake with Cream Cheese Frosting
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Grease the cake pans
Line the cake pans with parchment paper
Dust the prepared pans with cocoa powder
Divide the cake batter into 3 cake pans
Cake & Frosting Recipe
Bake at 350°F for 25 - 30 minutes
Trim the tops of each cake with a serrated knife
Place bottom layer on a cake table and add frosting.
Continue with the remaining 2 layers
This 3 layer chocolate cake recipe is made without eggs!
Add parchment to the cut cake to store for later
Eggless Chocolate Cake with Cream Cheese Frosting
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