• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Start Here
  • Baking 101
  • Recipes
  • Shop

The Bake School

menu icon
go to homepage
  • Start Here
  • Baking 101
  • Recipes
  • Shop
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Start Here
    • Baking 101
    • Recipes
    • Shop
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home

    Work with me

    I enjoy working with a variety of companies and if you'd like to see samples of my work, check out my portfolio or consult my LinkedIn profile for more info. Outlined are just a few ways in which we can partner. If you have an idea, feel free to email me!

    • recipe testing & recipe development
    • baking science consulting
    • food styling & photography
    • giveaways & product reviews
    • advertisement
    Janice Lawandi photographing freshly baked cookies.

    Recipe development, food styling & photography

    I love creating recipes and would be happy to develop fabulous recipes using your company's products. In addition to developing recipes, I can style and photograph the recipes for use on your company's site, or they can remain on my site with a link back, depending on the agreement.

    Giveaways & product reviews

    If you have a product that is a good fit with my blog or my readers, please contact me. I can host a review and/or giveaway on this site. I love trying out new products and samples, but please note that product samples will not be returned to the company.

    While I will happily accept products and/or books to review, I do not promise to mention said items on The Bake School. I will always express my honest opinions, including both positive and negative comments, as appropriate. Providing an item for review will, in no way, influence my opinion or review, as I respect my readers.

    I only work with brands/products that I use.

    I will always disclose to my readers the nature of my partnerships with brands. I include a small disclaimer in any post which includes a product provided by a company or partner.

    I only provide product reviews/giveaways when I have had a chance to use the product. This is the only way that I can give my honest opinion and recommend a product to my readers.

    Advertisement

    Various sizes and pricing are available. Please email me with your proposal.

    Primary Sidebar

    This is a picture of Janice Lawandi

    Hi, I'm Janice!

    I am a baking-obsessed recipe developer with a PhD in Chemistry who writes about baking and the science of baking.

    More About Me

    Make Marmalade

    • How to make marmalade
    • Jars of homemade lime marmalade on a cooling rack.
      Lime marmalade
    • A pot of homemade marmalade ready to be canned in jars.
      Orange Marmalade Recipe
    • Pink grapefruit marmalade on toast on a plate with a striped linen.
      Grapefruit marmalade
    • marmalade temperature experiment
      Never make runny marmalade again: the marmalade setting point
    • Three fruit marmalade

    Citrus Baking

    • A pink plate filled with lemon shortbread cookies and with a yellow napkin.
      Lemon Shortbread Cookies
    • gluten-free-lemon-cake-with-lemon-curd-and-berries
      Gluten-free lemon cake with raspberries
    • Slicing and serving a glazed orange cake
      Orange Almond Cake (Gluten-Free + Grain-Free)
    • Removing orange rhubarb cakes from mini loaf cake pans with a mini offset spatula.
      Orange Rhubarb Cakes
    • lemon mousse
      Lemon mousse (gluten-free)
    • Slices of orange cranberry cake served on pink glass plates with forks.
      Orange Cranberry Bundt Cake

    Eggless chocolate cake

    Chocolate layer cake with cream cheese frosting and chocolate sprinkles on a cake stand.
    Learn to make an eggless chocolate cake with cream cheese frosting!

    Baking conversions

    Buy the baking conversion charts NOW!

    As seen on

    Logos of online and offline publications that featured the Bake School and Janice Lawandi.

    How to poach pears

    Poached pears on an enamelware plate.
    This easy poached pears recipe is simple and you can use the poached fruit for salads, appetizers, and desserts!

    Footer

    ↑ back to top

    About

    • Meet Janice Lawandi
    • FAQ
    • Privacy Policy
    • Terms and conditions
    • Accessibility
    • Press

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Services
    • Portfolio

    As seen on

    Logos of online and offline publications that featured the Bake School and Janice Lawandi.

    As an Amazon Associate I earn from qualifying purchases.

    COPYRIGHT © 2026 · THE BAKE SCHOOL