Learn the art of baking through detailed baking science tutorials, how-tos, and recipes from a trained Ph.D. and Le Cordon Bleu graduate. Everyone can be an expert baker. I'll show you how!
This site is your baking resource for everything you need!
What Do You Want to Bake?
Bake The Seasons
Mad For Maple
As a Quebecer, maple syrup is very special. Here are some recipes to bake with maple this spring:
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Spring Rhubarb
Here comes the rhubarb! Get ready with these rhubarb recipes:
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⁉️ Need Baking Help?
Learn all about ingredients, tools, and techniques with these Baking 101 articles:
Meet Janice Lawandi
I am a chemist-turned-baker, obsessed with baking, the techniques and the science behind it. I want to share great recipes with you, and also the whys and hows of baking so we can all learn and become better bakers!
Most Popular Recipes
Want to bake a batch of cookies? Here are some recipes for you to try:
🧪 Baking Science
You will become a better baker with the help of a little baking science so that you can better understand the role of baking ingredients, the mixing techniques, and how to troubleshoot common baking problems.
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Recently Published
These are the latest recipes and articles published recently:
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Marmalade Recipes
Citrus season is here. Make classic orange marmalade or go crazy with a fun lime marmalade or a vanilla grapefruit marmalade:
Cookies
Bake beautiful cookies this holiday season!
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Pies
Everybody loves pie and here's a set of recipes so that you can bake one today!
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Chocolate Baking Recipes
Here's a collection of the best baking recipes with chocolate, from a gorgeous chocolate cake with cream cheese frosting to simple slice-and-bake chocolate sablé cookies.
See more chocolate recipes →
