The title of this book makes me laugh: there's nothing "commonplace" about "A Commponplace Book of Pie" (Amazon), if you ask me. Jessica Bonin's pretty watercolor illustrations accompany Kate Lebo's poetry, very different from the typical overly-styled glamorous photographs and straight-to-the-point-text of the average cookbook. The art and stories are part of the charm of this book, and tiny as it is, I guarantee that you will want to curl up with it, and not put it down until you've read through from cover to cover. And I suggest you go through this book page by page, especially in the recipe section, because there are lots of little pie-making tips and pie-baking tricks, hidden throughout.
More than half the book is spent going through 25 flavours of pie and their meaning. In fact, I spent a lot of time trying to decide which pie I was as I read through this cookbook. I always have trouble figuring out my favourite flavour: is it apple pie, or maybe rhubarb?. Of late I'd say, I was rather impressed by a plum spice pie at Rustique in Montreal. Maybe I'm now a plum-pie-kind-of-girl, which means someone "who believes plum pie is a currency that should be traded, never sold..."
Since I watched the cookbook trailer for A Commonplace Book of Pie, long before I got my hands on a copy of this book, when I finally got to reading, I could hear Kate Lebo's voice as though she was reading to me. This book is full of stories, but it's all about pie, which is one reason why I instantly fell in love with the trailer and this book. Just like pie, I find this book very comforting.
Kate Lebo's A Commonplace Book of Pie is available on Amazon, as well as IndieBound. And her new book, "Pie School: Lessons in Fruit, Flour & Butter," is coming out this fall according to Amazon and IndieBound. I can't wait to get my hands on a copy of her latest.
Please note that Chin Music Press sent me a copy of Kate Lebo's "A Commonplace Book of Pie," but my opinion is my own.
Elly says
This looks like an awesome read. I'll have to watch for it.
Stephanie says
What a pretty little book. I have a huge weakness for cookbook/food related books, especially when they are both useful and lovely.