This drink combines two of my favorite liqueurs: Kahlua and amaretto. It's made slightly creamy and thicker by using evaporated milk instead of regular milk, but it works perfectly well with either, honestly. I mix the ingredients in a small shaker and then serve it on ice with a sprinkling of ground cinnamon. Use cinnamon sticks in place of swizzle sticks.
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Toasted Almond Drink
- 60 mL evaporated milk
- 30 mL amaretto liqueur
- 30 mL Kahlua
- 1 dash ground cinnamon
- 1 cinnamon stick
- ice cubes
- In a cocktail shaker, combine the milk, amaretto, and Kahlua.
- Shake to mix well the ingredients.
- Serve over ice, with a dash of ground cinnamon, and a cinnamon stick.
Calories: 287kcalCarbohydrates: 33gProtein: 4gFat: 5gSaturated Fat: 3gCholesterol: 17mgSodium: 69mgPotassium: 182mgFiber: 2gSugar: 30gVitamin A: 143IUVitamin C: 1mgCalcium: 192mgIron: 1mg
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