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    Home » Drinks

    Published on: August 7, 2012 by Janice; Updated on: October 8, 2021 10 Comments

    Toasted almond drink

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    toasted almond drink
    This drink combines two of my favorite liqueurs: Kahlua and amaretto. It's made slightly creamy and thicker by using evaporated milk instead of regular milk, but it works perfectly well with either, honestly. I mix the ingredients in a small shaker and then serve it on ice with a sprinkling of ground cinnamon. Use cinnamon sticks in place of swizzle sticks.

     

    kahlua drink
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    toasted almond drink

     

    toasted almond
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    Toasted almond drink

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    Course Drink
    Keyword Toasted almond drink
    Prep Time 5 minutes
    Total Time 5 minutes
    Servings 1
    Calories 287kcal
    Author Janice

    Ingredients

    • 60 mL (⅓ cup) evaporated milk
    • 30 mL (2 tablespoon) amaretto liqueur
    • 30 mL (2 tablespoon) Kahlua
    • 1 dash (1 dash) ground cinnamon
    • 1 (1) cinnamon stick
    • ice cubes

    Instructions

    • In a cocktail shaker, combine the milk, amaretto, and Kahlua.
    • Shake to mix well the ingredients.
    • Serve over ice, with a dash of ground cinnamon, and a cinnamon stick.
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    Nutrition

    Calories: 287kcal | Carbohydrates: 33g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 69mg | Potassium: 182mg | Fiber: 2g | Sugar: 30g | Vitamin A: 143IU | Vitamin C: 1mg | Calcium: 192mg | Iron: 1mg

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    Comments

    1. [email protected] says

      August 08, 2012 at 2:48 am

      Ah chum. All I can say is, I started over about 4 years ago and I completely understand how you feel. What I can say is that, it gets better. Much much better. It will be hard and it will leave you feeling bruised and beat up. But if you're as passionate about this as I am about what I do (and I think you are!) it will be worth it. And a year from now you'll look back and be amazed at how far you've come. I promise.

      Reply
      • Jan says

        August 14, 2012 at 7:05 pm

        Oh Melissa, I can't wait to be at that point where I can look back at all I have accomplished and laugh at all the fumbling! I'm glad to see that it's normal to stumble a little at the beginning because I was a bit worried 😉

        Reply
    2. Medeja says

      August 08, 2012 at 9:51 am

      Very nice drink!

      I think it is always about meeting a right person that will have faith in you, will give you a chance and then will let you to show your potential! It's a good start I would say! Cheers!

      Reply
    3. Reccewife says

      August 08, 2012 at 3:46 pm

      My dear cousin, you are the same age as me and have skills in TWO fabulous, very different and difficult areas. I didn't even finish college once! You are very brave and obviously have the right attitude, you will do awesome 🙂

      Reply
      • Jan says

        August 14, 2012 at 7:01 pm

        Thank you, Kim, for all the support! I really appreciate it!
        P.S. OK, you didn't finish college, but you did find a great guy and you now have a lovely family. I can't even manage a good date! lol 😉

        Reply
    4. [email protected]! says

      August 08, 2012 at 1:46 pm

      Good for you for trying and not giving up! And your toaste almond drink looks heavenly:)

      Reply
    5. Lennie says

      August 08, 2012 at 11:17 pm

      I enjoyed reading about your struggles -- it's eye-opening. Everyone dreams of changing careers, but to have the guts to do it and the balls to write about the challenges you've faced is really admirable.

      That said, I made your drink as soon as I finished reading. So thanks for the read and the recipe, and best of luck in your new pursuits!

      Reply
      • Jan says

        August 14, 2012 at 7:03 pm

        I'm glad you enjoyed the drink! When I started to write this post, I was embarrassed at my stumbling/difficulties, and I almost didn't write about them, but I am glad I did because a lot of people seem to think it's so easy to change careers, like you just flip a switch and BAM! you are a baker/pastry-maker-extraordinaire! haha! Not so, but I will persevere!

        Reply
    6. sweetpeaskitchen.com says

      August 10, 2012 at 2:10 am

      Keep your head up and things will start to look better! If your heart is in it, it will happen! BTW, your drink looks delicious! 🙂

      Reply
    7. Philou - Un Cuisinier Chez Vous says

      August 12, 2012 at 4:54 pm

      beautiful pictures for a beautiful recipe

      Reply

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